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Revamped Stuffing: Braised Kale and Apples
Thanksgiving stuffing gets a makeover with crispy, whole grain bread, braised kale, sweet caramelized onions and apples. By Rachael Hartley On Thanksgiving, I’m all about the classics – extra cheesy...
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Roasted Cauliflower with Golden Raisins and Capers
Roasted cauliflower gets an upgrade with naturally-sweet golden raisins, toasted walnuts and capers. By Rachael Hartley Nutty, roasted cauliflower tossed with sweet golden raisins, salty currants and...
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Unrolled Sushi Bowls with Salmon and Avocado
For a fun meal to serve a crowd, make a batch of rice and serve with a variety of toppings so everyone can make their own sushi bowl. By Rachael Hartley This dish embodies my philosophy of joyful...
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Flavorful Shakshuka with Herb Chutney
A traditional Middle Eastern dish of eggs cooked in tomato sauce with an Indian spin of coconut milk and spices. Served with green chutney, is perfect for brunch or dinner. By Rachael Hartley Egg...
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Savory Chickpea Pancakes with Chili Oil and Avocado
Switch up the classic avocado toast with a chickpea pancake topped with avocado, fried egg, feta and chili oil. By Rachael Hartley My Greek greens pie (now, thankfully reshot) and DIY convenience foods...
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Mint Pesto with Spring Peas and Roasted Asparagus and Radishes
Roasted asparagus and radishes with a mint-pea pesto is a beautiful way to highlight spring produce. This simple side dish is sure to impress. By Rachael Hartley It’s finally spring! Except if you’re...
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Dairy-Free Mango and Coconut Smoothie with Turmeric
Wake up to a bright cup of mood-boosting turmeric smoothie with mango, coconut and ginger. Coconut water and frozen mango gives it a delicious consistency and great flavor. By Rachael Hartley It’s time...
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Cedar Plank Trout and Ginger Guacamole
Take a salmon break and try out cedar plank trout for a fresh-tasting summer meal packed with mood boosting omega-3′s and served with a zesty guacamole. By Rachael Hartley Fatty trout soaks up...
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Grilled Zucchini, Eggplant, and Tahini Dip
Grilled summer squashes make a bold, hearty dip with a zip of tahini. Perfectly served with pita for an appetizer or packable lunch. By Rachael Hartley Summer squash are in the cucumber and melon...
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Vietnamese Rice Noodle and Sesame Tempeh Bowl
A vegan Vietnamese rice noodle bowl is packed with bright flavors from crunchy vegetables, fresh herbs, spicy sesame tempeh and a tangy vinaigrette. By Rachael Hartley Travel can make you healthier....
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Italian Holiday Table: Eggplant Timballo and Chocolate Chili Polenta and...
PARTNER POST — The holiday season is here and it is time to add some Italian flair to your menu with authentic ingredients from Colavita and Perugina’s rich Italian chocolate. An Italian holiday...
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Potato and Goat Cheese Empanadas with Avocado Chimichurri
PARTNER POST: The versatile potato is perfect in a multitude of recipes showcasing flavors from around the globe. Get creative with your spuds. Wrapped in a whole wheat crust, potato empanadas with...
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Chicken and Cornbread Waffles
Scallion cornbread waffles are topped with crispy, spicy chicken and served with a cool homemade ranch sauce. God bless the wonderful soul who decided fried chicken and waffles have a place together on...
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Spicy Mahi Salad and Mango Salsa
Loaded with spice, a juicy mango salsa and creamy avocado this seared mahi mahi dish will remind you of fish tacos only with more flavor and served over a salad. Enjoy the fresh flavors in this fish...
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Almond Crème Brûlée
PARTNER POST: Discover how delicious dairy-free sweet and savory cooking can be with DREAM Ultimate Almond. Whip up a creamy dreamy Crème Brûlée made dairy free with Dream Ultimate Almond. Friends and...
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Grilled Pil-Pil Shrimp
PARTNER POST: Dive into the 120 days of summer with Santa Rita wines that pair perfectly with the foods of the season, straight off the grill. There’s nothing better than enjoying juicy grilled shrimp...
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Creamy Tomato Basil Risotto with Prosciutto
Make this recipe for tomato basil risotto with prosciutto and get tips for making a creamy, dreamy Italian risotto! When I went to Italy for the first time with my family, each of us had a very...
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Fall Potato Bubble and Squeak
PARTNER POST: The versatile potato is perfect in a multitude of recipes showcasing flavors from around the globe. Get creative with your spuds. Use leftover potatoes and seasonal vegetables to make...
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Blueberry Kombucha Sangria
PARTNER POST: Sip through the holiday season with easy cocktails and drinks that can be made in a flash with merriest berry – blueberries. Sip through the holiday and winter season with this refreshing...
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Smoked Salmon Potato Cakes
PARTNER POST: Get ready to feed a holiday crowd with appetizer recipes paired perfectly with food-friendly Cavit wines. Enjoy this refreshing winter appetizer of crispy potato cakes with smoked salmon,...
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